Food Prod Development · 129 grades across 5 sections, 2023-24 through 2025-26
97% of grades landed in the A range, 3% B, 0% C, and 0% finished with a D or F. Average section GPA 3.97. 0% of everyone enrolled withdrew.
| Instructor | Sections | Avg GPA | A range | Withdrew |
|---|---|---|---|---|
| O'Keefe | 3 | 3.97 | 97% | 0% |
| Hurley | 2 | 3.97 | 96% | 0% |
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Source: the University Registrar’s public grade distribution application. Grade history describes past sections, not a promise about future ones; instructors and formats change. Withdrawals are not included in this data. Not affiliated with Virginia Tech.
FST 2024FST 3124FST 2014FST 2004FST 4994FST 3604FST 2544FST 3114
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