CPSC 116

The Global Food Production Web · 325 grades across 3 sections, Spring 2024 through Summer 2026

83% of grades landed in the A range, 14% B, 2% C, and 2% finished with a D or F. Average section GPA 3.78. 0% of everyone enrolled withdrew.

BY INSTRUCTOR
InstructorSectionsAvg GPAA rangeWithdrew
Bohn, Martin O33.7883%0%

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Source: the University Registrar’s public grade distribution application. Grade history describes past sections, not a promise about future ones; instructors and formats change. Withdrawals are not included in this data. Not affiliated with the University of Illinois.

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