Food Studies · 44 grades across 3 sections, 2023-24 through 2025-26
64% of grades landed in the A range, 32% B, 5% C, and 0% finished with a D or F. Average section GPA 3.57. 0% of everyone enrolled withdrew.
| Instructor | Sections | Avg GPA | A range | Withdrew |
|---|---|---|---|---|
| Zeide | 1 | 3.39 | 54% | 0% |
| Christensen | 1 | 3.54 | 58% | 0% |
| Thomas | 1 | 3.81 | 83% | 0% |
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Source: the University Registrar’s public grade distribution application. Grade history describes past sections, not a promise about future ones; instructors and formats change. Withdrawals are not included in this data. Not affiliated with Virginia Tech.
PSCI 1034PSCI 1034PSCI 1014PSCI 1014PSCI 2014PSCI 1024PSCI 1024PSCI 2024
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